Add the robust and aromatic flavour of Garlic Granules to your cooking with ease. A kitchen staple, garlic granules provide the savoury, pungent taste of fresh garlic in a convenient, easy-to-use form. Whether you're cooking a quick weeknight meal or preparing a special dish, Garlic Granules bring rich flavour and depth to a wide range of recipes.
Key Features:
Intense, Aromatic Flavour: Garlic Granules deliver the same bold, savoury flavour as fresh garlic but in a more concentrated, dried form. The granules offer a rich garlic taste with a smooth texture, perfect for enhancing dishes without the need for peeling and chopping garlic cloves.
Convenient and Ready to Use: No peeling or mincing required! Garlic Granules are pre-ground for easy, quick use. Simply sprinkle or stir them into your dishes for instant garlic flavour.
Culinary Uses of Garlic Granules:
Meats and Poultry: Garlic Granules are perfect for seasoning meats, including chicken, beef, pork, and lamb. Add them to rubs, marinades, or directly onto the meat before grilling, roasting, or sautéing.
Vegetable Dishes: Sprinkle Garlic Granules over roasted, steamed, or sautéed vegetables for an added burst of flavour. They pair particularly well with potatoes, carrots, zucchini, and green beans.
Pasta and Rice: Garlic Granules can be sprinkled on pasta dishes, rice, or couscous to infuse the grains with garlic flavour. They also work well in pasta sauces for an extra layer of depth.
Soups, Stews, and Sauces: Add Garlic Granules to your soups, stews, and sauces to provide a rich garlic undertone. They blend seamlessly into liquids, making them perfect for long-simmering dishes.
Bread and Baked Goods: Use Garlic Granules in savoury bread, like garlic bread or focaccia, for a flavorful twist. They’re also great for adding to crackers or homemade pizza dough.
Seasoning Blends: Garlic Granules are an essential ingredient in many seasoning blends, such as taco seasoning, herbes de Provence, and barbecue rubs. Combine with other herbs and spices for a balanced flavour profile.
Benefits of Using Garlic Granules:
No Fuss: Unlike fresh garlic, Garlic Granules require no peeling, chopping, or mincing, making them a time-saver for quick meal preparation.
Long Shelf Life: Dried garlic granules have a much longer shelf life than fresh garlic, so you can always have garlic on hand for cooking without worrying about spoilage.
Consistent Flavour: Garlic Granules offer a consistent and even distribution of garlic flavour, so you don't have to worry about an unevenly spread taste in your dishes.
Elevate your cooking with the savoury, aromatic flavour of Garlic Granules. Whether you're seasoning meats, vegetables, sauces, or baked goods, this convenient form of garlic will add depth and richness to all your meals.
Ingredients: Garlic Granules
Product of Origin: China
This product may contain GLUTEN. May contain traces of TREE NUTS, PEANUTS & SESAME.
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